premium menu range - from £95pp+vat
starters
beef tail croquette
confit pressed pork belly
tuna tartar
salt baked beetroot carpaccio (v)
salmon & prawn rillete
burrata (v)
main courses
monkfish & prawn tamarind curry
lamb rump
roasted cod loin
cauliflower steak (vg)
onglette steak
loup de mere
desserts
dark chocolate tart (v)
apple tart tatin (v)
melt in the middle chocolate fondant (v)
set crème brûlée (v)
baked cheesecake (v)
lemon curd (v)